(Blog No.21) Green bananas in the toilet !

Catou
Paul and Sylvie Tucker
Mon 22 Nov 2010 14:15
26:26.64N 16:20.11W
 
The numbers above represents our daily position.  This is a special format which can be recognised by the mailasail system and transposed to the position map that you can see on the blog.  It actually means 26 deg 26' North  16 deg 20' West (I have taken out the decimal points).  It is our first noon position on Monday 22nd November.
 
ARC Start day.  Sunday 21st November
 
We didn't have much to do when we got up at 0700!   So many days of running about - but the ARC start day seemed surprisingly quiet on our pontoon.  However it was grey clouds and heavily overcast - and suddenly a heavy shower soaked everything (towels and washing were hanging out on the lifelines) not to mention the tropical sun awning that was stretched tight over the boat.  It was all soaked - but we would have to stow it. Sylvie demanded that we put up lines in the saloon so the clothes could dry out at least.  We all went ashore for a shower and a few last minute things.  Met various sailing friends and wished everyone a good trip. 
The Las Palmas brass band arrived with jugglers, clowns and people walking on stilts and then proceeded to march around all the ARC pontoons, creating a wonderful festive atmosphere.  The first boats slipped moorings at about 1030, but there seemed little point in going out so early for the 1300 hrs start (the start line was only a short distance outside the harbour.  After another couple of short heavy showers (just to make sure that we couldn't put the sun awning away dry), we made sure everything was stowed and let go at 1215 and followed the 238 other yachts out into the outer harbour.  It was an amazing sight that greeted us - a mass of yachts pointing in every direction and juggling for position.  (The harbour was closed to all commercial traffic for about 3 hours). We set the mainsail and stopped the engine and just sailed slowly towards the start line.  We couldn't actually tell where it was - we could see the large Spanish warship at one end, but with so many yachts the buoy marking the other end was completely obscured by boats.  Eventually Ben spotted a buoy - which was closer to us than I had expected the line to be - but anyway the start gun went about 2 minutes later, so it wasn't really important any longer!  It was just go!  We had boats everywhere around us.  It was a slightly stressful hour or two, but slowly the fleet started to spread out and it became easier to sail.  The wind was NE'ly force 3 but it gradually increased to 4 - 5, giving us an excellent sail on a broad reach.  We picked up speed and were doing 6 - 7 knots, and touching 8. 
 
Eventually, we decided to alter course and 'goosewing' (that means putting the mainsail out one side and the genoa on the other, using a pole off the mast to keep the genoa out).  We rigged this up just before dark, and continued at a healthy pace averaging about 6 - 6.5 knots with a slightly reduced wind strength.  We managed to phone back to the UK and Ben spoke to his wife and children and I called my sister Ange in London who had already been studying the ARC website (www.worldcruising.com/arc) and had noticed (by looking at the 'fleet review' section) at 1200 hrs that we were still on the mooring!  This is scary stuff with modern communications!
 
Oh, sorry, I forgot to mention about the subject title.  We have fruit and veg everywhere.  The bilges are full of it, and with most other lockers already filled with stores, we have put some in baskets in the aft cabin (that was to be Ben's cabin, but now he and I are sleeping in the saloon, so he can use it as a dressing room only and share it with the vegetables) - but I didn't expect to find a large bunch of green bananas wrapped in newspaper, and stowed on the top of the hanging locker in the toilet!  (Ben says that it may pay to make it clear that there is more than one bunk in the saloon!).
 
Close to dusk, as our first evening approached, and with many yachts still visible and close about us, we poled out the genoa to help keep it filled overnight while the wind was behind us.  We had safely passed the 'acceleration zone' without any nasty surprises from the wind!   It was a lovely calm evening with about 10-14 knots of wind - a great way to break us all in for the long trip.  At about this time I happened to glance at the GPS by the chart table - and noticed that St. Lucia was 4 miles further away than when we were in the marina a few hours earlier!  Of course we are not aiming straight for the Caribbean, since we have to head SSW to catch the NE trades - but it was a bit of a disappointment nevertheless!
 
I came on watch at midnight and took over from Sylvie.  It was a beautiful night with a very bright full moon.  I was amazed at how many boats were on the horizon to port - it looked like a long line of street lights!  I felt very sorry for the officer of the watch on a ship that was heading north on my watch.  He must have had a near heart attack when he saw 239 yachts heading south towards him!
 
No word from our Malo competition "Maymio" since early after the start.  They were ahead of us at the time, but we are just sharpening our pencil and planning tactics!  They said they would wrap tin foil around their 'yellow brick' so we couldn't see where they were!!
 
 
We have had a lovely first morning.  The sun came up and the sea was calm and a lovely breeze was blowing, perhaps a little less than we would have liked, but lovely anyway..  Less yachts about us now as we start to scatter.
 
A note from Sylvie to all in Quebec:
 
Bonjour a tous au Quebec!!!!
 
Et oui, la grande  aventure a commencee. Il y avait tellement de bateaux que s'en etait epeurant!! Mais tout c'est bien deroule.  Il faut s'imaginer que, non seulement, nous avions les bateaux de l'ARC mais aussi les bateaux qui viennent avec nous sans etre membres de l'ARC. Nous avons pris des photos et nous les afficherons une fois rendu de l'autre cote.
 
Je me sens vraiment privilegiee de pouvoir faire un tel parcours.
 
Je pense a vous tous.
 
Grosses bises de la petite quebecoise!!!
 
Tomorrow we will tell you about Ben's bread-making skills (if we are still alive to tell the tale!) - with compliments of Woody Roscoe - who kindly sent her recipe to Sylvie!
 
Best wishes Paul, Sylvie and Ben
 
P.S. 2599 miles to St. Lucia!